Brentingby Gin - London Dry Gin - 70cl

Product Information

Brought into use 30 June 1899 some sources say 1 October 1895; taken out of use May 1961; removed August 1961; second GWR troughs

Over the years I’ve tried my hand at many creative things, from woodwork to fashion, and nothing really caught my attention for long enough. I’ve always enjoyed drinking gin, and it’s impossible not to have noticed the explosion of gin recently. Since the beginning we’ve looked to consult with the best people to create the best possible spirits from our small craft distillery. The Brentingby team - comprising Bruce, co-owner Matt Destombes, and general manager Jake Bailey - is keen to maintain the building's heritage.The immediate cause of the accident was that the driver had a microsleep approaching the signal, and was only woken after the train had derailed beyond the signal. Two causal factors were that the driver was suffering from fatigue and the use of trap points as a measure to mitigate overruns. There were several contributory factors to the incident, including that the driver had intended to stop at the signal, rather than 20m short as required. He did this to avoid walking to the signal post telephone. The Length Ganger must also advise his Permanent Way Inspector. 5. When a thaw sets in after prolonged frost the Mechanical and Electrical Engineer's Outdoor Machinery District Mechanical Foreman or Local Mechanical Chargeman or responsible Water Fitter, whichever is most convenient, after consulting with the Ganger, will say when normal taking of water can be resumed. The Ganger will advise the nearest Signalman who must advise the District Controller, and he will notify the Departments listed in Clause 4 that normal working of the trough can be resumed. 6. The District Operating Superintendent or District Traffic Superintendent to notify promptly the Operating Superintendent, who will issue the necessary instructions in regard to the taking of water while the water trough is out of use.

The concept of Brentingby GIn was devised in 2015. Midgely was working in the oil and gas industry and a friend had suggested he made his own gin. From there he put his heart and soul into it. And that included seeking the very best teacher he could find. This month has already been the wettest October since records began in 1836, with around 2.4 to 3.2 inches so far for Leicestershire. We're trying to create something the town hasn't seen before," said Bruce. "We want to encourage people to stay locally rather than feeling the need to go into Leicester or Nottingham."In today's age, where consumers are increasingly eco-conscious, Brentingby Gin rises to the occasion. The distillery is powered by a wind turbine, ensuring that the carbon footprint is minimal. Moreover, the brand is committed to sustainable sourcing of its botanicals, ensuring not just a high-quality gin but one that consumers can enjoy with a clear conscience.

The Met Office warned that the extra rain, falling onto damp ground, could have made the flooding issues worse. It warned of the possibility of Property Sales Data For Woodend Farm, Main Road, Brentingby, MELTON MOWBRAY, Leicestershire, LE14 4RX Nestled in the heart of England, near the town of Melton Mowbray in Leicestershire, Brentingby Gin derives not just its name but its spirit from its locale. The brand proudly wears its British heritage on its sleeve, ensuring that every aspect, from distillation to bottling, embodies the authenticity and quality that the region is renowned for. This cookie is set by Addthis. This is a geolocation cookie to understand where the users sharing the information are located. Brentingby Gin was launched in 2018 and Nichol and Midgely remain good friends, with the master distiller continues to advise on Brentingby projects. SustainabilityThese were the first installed by Ramsbottom in 1859; removed 1871 and replaced by Aber [Abergwyngregyn] I’m a bit of a traditionalist and prefer the London Dry classic style of juniper plus citrus to be honest. My go to gin has always been Tanqueray No. 10 Gin. Brentingby Gin is a delightful dance of botanicals. While juniper, as is customary with gins, plays a dominant role, the brand goes a step further, incorporating a range of botanicals that lend it its unique profile. From the citrusy notes of coriander and orange to the slightly spiced touch of birch bark, Brentingby Gin is an exploration of flavours, making it both versatile and distinct. This film from 1898 includes a clip around 1:33-2:45 showing a train taking water at Bushey troughs (the scoop hits the water immediately after a goods train passes by). Should the link not work, the same film appears here (with optional subtitles in five European languages). Other parts of the film are worth watching in their own right. Water trough use The process takes between five to six hours and Midgely won’t even allow himself a comfort break until it’s complete. Brentingby Gin uses eight botanicals to create their flagship London Dry. These are juniper, coriander, angelica, orange peel, hibiscus, birch bark, liquorice root, pink grapefruit. Wheat is used as the base spirit and all eight botanicals are macerated in this during distillation inside Ayanda, the still custom-designed and assembled by Midgely.