Caffé Borghetti Italian Coffee Liqueur, 70cl, ABV 25%

Product Information

Not out of place in a James Bond movie, Cocchi Americano is an aperitif with style, substance and more than a little spice. However you drink yours you’ll know the sticky sweetness it offers, with a complex blend of 56 fruits, spices and herbs creating the trademark taste.

Try the 1950s classic of Kahlua and milk, which allows the intense flavour of the coffee to come through wonderfully.

Tasting notes: An extremely smooth flavour with strong, dark roasted coffee notes and smoky with a hint of mocha. Caffè Borghetti is the liquor of really italian expresso coffee, obtained by the original recipe create by Ugo Borghetti in 1860 to celebrate the inauguration of the new railway line Pescara-Ancona and in a short time gained fame and awareness in Italy and Europe. The smooth intensity of the coffee flavour lends itself perfectly to a wide variety of cocktails proving highly versatile in both hot and cold serves. You can use it in cocktails where you would use Kahlua, but we prefer it by itself as a short drink after a dinner party, or in a tumbler over ice on a hot afternoon. Caffè Borghetti is the liquor of really italian expresso coffee, obtained by the original recipe create by Ugo Borghetti in 1860.

Elevate your liqueur experience with the captivating allure of Caffè Borghetti and Savour the remarkable flavours of this beloved Italian classic. The charm of this refine and sweet liquor is clear also in the packaging which stand out for its label, in which the intensity of the color red and the gold in the star dominate.Deliciously intense and rich with roasted coffee flavours, Galliano Ristretto Coffee brings together an array of different coffee types. It is a pleasure sweet, soft, aromatic, which arises from a seductive embrace of alcohol and coffee. The boldness of its orange flavour is matched note for note by the quinine bitterness that makes it a popular and distinctive aperitif. Rising to prominence during prohibition many classic cocktails simplyaren’t complete without a shot of Angostura Orange.

WOW you are amazed by the goodness of that sweet, delicious, coffee-flavoured liqueur that reminds you of what used to be inside Ferrero’s Pocket Coffees.A combination of bitter Indian, Brazilian, Colombian and Kenyan coffee beans are brought together to create the perfect blend for a temptingly tasty liqueur. The exotic Asian lychee is a flavour which compliments many others, both exotic and commonly enjoyed and Monin Lychee Liqueur is a pale pink nectar which offers aromatic warmth. An Italian taste, a product that reflects traditions and the original procedure that have become the distinctive sign of a culture, a recipe true to itself since the beginning.

Monin Orgeat syrup takes the essence of almond and its rich, pleasant aroma and adds depth to your alcohol and non-alcoholic creations.Powerfully flavoured and unique amongst similar products, it brings together the flavours of 130 different plants. This entrepreneurial story began in 1845, when Bernardino Branca invented the bitter liqueur that would have become popular all over the world: Fernet-Branca.