Ouma Buttermilk Rusks 500 g

Product Information

These data are then used to segment audiences based on the geographical location, demographic, and user interest provide relevant content and for advertisers for targeted advertising. Actual buttermilk – which separates from cream when making butter – is light brown with a watery consistency and extremely creamy taste.

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Ideal for dunking in your morning coffee, and they also make a great accompaniment to your tea break. m ɑː/ ⓘ (commonly referred to as Ouma Rusks) is a South African rusk made from a traditional buttermilk recipe.One woman, Elizabeth Ann ‘Nannie’ Greyvensteyn of Friedenheim farm succeeded beyond wildest expectations. FOR THE LATEST SA EXPAT NEWS VISIT SAPEOPLE If you’ve decided to Phanda, Pusha, Play then you might just strike gold here.

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You can also expect a Green Goddess salad with grilled chicken, roasted asparagus, cucumber, and Parmesan crisp; hearty bowls of pasta including short rib pappardelle with ragu; and a roster of pizza such as a margherita pie with Italian plum tomato sauce and the Pizza Bianco with asiago cream sauce, red onion, rosemary, and truffled honey.This added nutrition and flavour, as the buttermilk would be released again when dunked into a cup of black “moerkoffie”. Elizabeth's grandson, Leon Greyvensteyn, who was involved in the establishment and management of the company, went on to found the Simba Chip company in 1956. Another important thing to note is that rusks are baked twice – baked, and then dried out – so make sure you have time to complete the project. As my Farm to Table food series comes to an end after two years, I know there is one more iconic South African product left to celebrate. Buttermilk wasn’t necessarily a very desirable ingredient back then; a considerably less appealing by-product of butter.

Ouma Rusks Legend – KAROO DIARY, South Africa - SAPeople Ouma Rusks Legend – KAROO DIARY, South Africa - SAPeople

Wheat Flour, Sugar, Vegetable Fat (Palm Fruit, TBHQ), Butter Milk Powder (3%), Raising Agents (E450, E500, E170), Flavourings (contains Milk, Soy), Salt. From here, those golden strands are set in the drying process, ready to be soaked again and enjoyed as a kind of soft marshmallow-cake combo. Offerings from land include pan-seared snapper, herb-roasted chicken, filet mignon, and Colorado rack of lamb, while dessert selections range from strawberry lemongrass cheesecake to flourless choco banana cake with milk chocolate namelaka, caramelized banana, French vanilla gelato and chocolate rice crisp.You should also note that product image above is only for illustrative purposes, as the product packaging can also change from time to time. Daily Maverick is seeking your family’s favourite desserts to savor during a festive lunch or as an after-dinner treat. To expedite the refund or replacement process, all communication regarding a refund or complaint must be made by the account holder.