Maltesers Teasers Block Chocolate Bar, 150g

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Rocky road slices fairly easily as the addition of butter and golden syrup makes the chocolate soft enough to slice through. Sometimes it's best to have a mix of milk and dark chocolate, which is what I did for this Malteser Fridge Cake recipe. It was originally a popular way to use up any confectionary that had spoiled on the long boat trip from Europe to Australia. The goodness of Maltesers chocolate is the thin outer chocolate shell and the large malted core, which makes them melt in your mouth. Don’t blitz them to fine crumbs as if you were making a cheesecake base – you need a mixture of both small crumbs and larger pieces of biscuit.

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Crunchy Maltesers, golden syrup, marshmallows and delicious melted chocolate is a marriage made in heaven!When the chocolate on top is about 80% set, I like to score the top with a thin knife where I plan to cut the bars. Melt the white chocolate in a bowl over a pan of barely simmering water (ensuring the water does not touch the bottom of the bowl), then pour over the top of the mixture in the tray.

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When you login first time using a Social Login button, we collect your account public profile information shared by Social Login provider, based on your privacy settings. When it comes to serving your rocky road, let it sit out at room temperature for half an hour beforehand. The smoothest member of the family, Maltesers Truffles are perfect for gifting and sharing with loved ones. Each bubbly little bite is so ridiculously light that it’s far too easy to munch down a handful – or a box full – even after demolishing Christmas dinner, three different desserts and several brandy snaps. Use various types of nuts with this Malteser Rocky Road – think crushed almonds, hazelnuts, cashews etc.Maltesers are a chocolatey snack that can be eaten any time, any place, whether you’re feeling a little bit peckish or (think) you just can’t eat another bite. Step 4: Using a clean heatproof bowl, gently melt the milk and dark chocolate together over a pan of simmering water. That’s why we’ve worked so hard to build a range of the biggest and best brands from around the world.