Bosford Rose Gin / 70Cl

Product Information

BOSFORD Rose is gluten-free and distilled with the same botanicals used in the original BOSFORD London Dry Gin recipe, created in 1948 and long-popular across Europe: juniper, coriander, angelica, lemon and orange peel. The Bosford Rose Premium Gin is still created following the 1948 recipe of Bosford London Extra Dry Gin together with strawberries and raspberries. It can be enjoyed on its own with tonic water, or mixed with other ingredients to create delicious cocktails. For one, Glendalough Rose Gin is a little sweeter than most gins, so it’s a good idea to pair it with a mixer that has a touch of sweetness, like tonic water or ginger ale. However, Glendalough gin is made of a variety of botanicals, including wildflowers, fruits, and herbs.

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It is then blended with natural strawberry and raspberry flavours that gives a light sweetness to soften the sometimes-bitter taste gin is known for, making it appealing to both loyal and non-gin drinkers alike. Bosford Rose Gin is gluten-free and distilled with the same botanicals used in the original London Dry Gin recipe, created in 1948 and long popular across Europe.This cookie is used to a profile based on user's interest and display personalized ads to the users. Made with 100% natural ingredients, including coriander, angelica, lemon peel and orange peel and strawberry and raspberry flavours, Bosford Rosé was distilled using the Bosford London Dry Gin as a base.

Rose Gin Cocktails - Easy Cocktail Ideas Glendalough Rose Gin Cocktails - Easy Cocktail Ideas

Bosford takes its London Dry Gin and adds strawberries and raspberries, giving it a fresh layer of juicy red fruits. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. It’s also available in a variety of different flavours, including strawberry and lime, raspberry and cranberry, and peach and apricot.If you want a more complex cocktail, you can mix Glendalough Rose Gin with elderflower liqueur and lemon juice. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. The gin is distilled in small batches using a copper pot still, which allows the flavor of the botanicals to come through. It is then blended with strawberry and raspberry flavours and a hint of sugar that gives BOSFORD Rose a light sweetness to soften the sometimes-bitter taste gin is known for, making it appealing to both loyal and non-gin drinkers alike.