5kg Lumpwood Charcoal

Product Information

A little dependability goes a long way. Big K Lumpwood Charcoal will take you to taste perfection every time. Pile the charcoal over the cubes in a pyramid shape, ensuring sufficient air space to allow to burn with a flame.

We often get asked what the difference between the various different charcoal is, so we made this handy guideto tell you everything there is to know! BBQINGGuides Due to the potential risks involved with barbecuing, it is recommended that an adult not consuming alcohol is in control of the barbecue and that first aid and other emergency provisions such as fire extinguishers, are at hand. Big K Premium Grade Lumpwood Charcoal FSC is the perfect thing to wow the guests at your home BBQ. It’s specially graded so it only contains larger sized pieces, giving you consistent heat output and a superior cook. This premium lumpwood charcoal has a cooking time of up to 2 hours, so there’s lots of time to get your grill on. Best of all, it’s 100% natural and additive free.

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Never use indoors or in confined spaces (for example tents) or as a source of heat. Carbon Monoxide poisoning can result from burning charcoal in areas with poor ventilation, even when extinguished.

weberjoint Premium Tile Grout is not suitable if the grout is required to be chemically resistant or completely impermeable, instead use weberepox easy. Never attempt to light charcoal with petrol, methylated spirits or any flammable liquid not specifically designed for this purpose. Place 2-3 lighting cubes or 3-4 sheets of scrumpled newspaper under the base of the chimney and fill the top with charcoal. Light the cubes or newspaper and wait approx 15-20 minutes

This kind of charcoal gives a deep, Smokey flavor with an authentic grill taste. Difference Between Lumpwood Charcoal & Charcoal Briquettes weberjoint Premium Tile Grout is a flexible grout which can be used for grouting ceramic, porcelain, mosaic, quarry, natural stone, terrazzo and terracotta tiles. It can be used for grouting joints between floor and wall tiles and is suitable for use in dry and wet conditions. weberjoint Premium Tile Grout is recommended for use when tiling onto wooden floors and recommended when tiling floors with underfloor heating or under tile warming installed.

Big K Premium Grade Lumpwood Charcoal FSC® Certified is the perfect thing to wow the guests at your home BBQ. It’s specially graded so it only contains larger sized pieces, giving you consistent heat output and a superior cook. This premium lumpwood charcoal has a cooking time of up to 2 hours, so there’s lots of time to get your grill on. Best of all, it’s 100% natural and additive free. As a general rule, all of our deliveries will be made by the roadside. However, if we can make the delivery easier for you by dropping the goods in a specific place on your land, we will try our best to accommodate. If we bring our vehicle onto your property, as per your instruction, we cannot be held liable for any damage.

Lumpwood charcoal tends to light faster and easier than charcoal briquettes. It also gives of a hot heat and leave little ash to dispose off after cooking. Also, if your grill has adjustable air vents, you will notice this type of charcoal is more responsive to oxygen, making it easier to control heat output. After approximately 15-20 minutes the charcoal will be covered in a fine grey ash. Position the charcoal carefully for your chosen cooking method. You are now ready to cook.

Place several Big K firelighters onto a bed of Big K Premium Grade Lumpwood Charcoal FSC, then heap more charcoal over and around the lighter cubes. Light the firelighters with a long match or taper, and wait roughly 20-25 minutes for the flames to die down and for the charcoal to take on a greyish appearance. Then, spread out the coals, wait for any further flames to die down and start to cook. Remember to cook over heat not flames. Using Big K Lighting GelRemember the area beneath and around your barbecue may become hot and remain so for some time after use. We've made a number of different guides on how you can produce the best possible food using various different bbq styles & Smoking your food, all of which you can find here: