Nestle Carnation Topping Extra Thick Cream, 170g

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Christmas/Crafting/White Poinsettia Christmas Tree Skirt/Christmas Decorations/Traditional/Tomorrow's heirloom/Finding Things/ 1 However, there are also plenty of doubters as scientific research on its health benefits appears inconclusive. Some take their objections further, believing raw milk to be detrimental to health. In the USA there were 144 outbreaks of illness reportedly linked to raw milk between 2007 and 2016 according to Centers for Disease Control and Prevention. The UK’s Food Standards Agency said last year that since 2015 there had been an increased risk from raw drinking milk, which reflected “greater levels of exposure due to increases in the number of registered producers and volume of production and consumption, alongside an increase in the number of outbreaks of human illness associated with RDM.” However, the FSA also said it had found little direct evidence that unpasteurised products made using raw milk - milkshakes, smoothies and ice cream - have caused illness.

Waste Not Want Not/Making Something out of Nothing/Vegetables/Ratatouille/Good Home Cooking/Pattypans Kitchen 1 There are hotly contested theories professing the merits of raw, unpasteurised, unhomogenised milk. Pasteurisation heats milk to destroy potential pathogens but, say raw milk advocates, decreases vitamins which could be beneficial to health. Some believe that the homogenisation process – emulsifying the milk under high pressure to distribute fat molecules evenly so the cream does not rise to the top – promotes the absorption of xanthine oxidase into the bloodstream, which in turn could be detrimental to heart health. Bread and Butter Pudding Recipe/Waste Not Want Not/Pattypan's Kitchen/Puddings/Making use of what you have 1 Mint/Preserving/Long Keeping Mint Sauce/The Pantry Shelf/Pattypan's Pantry/Something for Nothing/Making the most of what you have 1Geoff Bowles, who runs Ivy House farm in Somerset, which provides Harrods, Fortnum & Mason and Selfridges with their unhomogenised, organic milk, cites the high price of the equipment needed as one of the reasons he has never homogenised his milk but, aside from the purported health benefits, he also highlights its practical value. Moira/Portmerion Strawberry/Vintage Portmerion casserole/pate dish/Embroidered Table cloth/Antique Centre finds 1 Pattypans Christmas/Pattypans Pantry/Preserves/Alcohol/The Drinks Cabinet/Being Thrifty/Waste Not Want Not 1

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In the age of Brexit and cultural uncertainty – like the nursery food that gained popularity during the 2008 recession – old-fashioned milk seems to have become part of Britain’s nostalgia safety-net. Except this time, there’s a positive result for the producers’ efforts: financial, not to mention environmental, gain. Creativity/Needlework/Stump Work/Embroidery/Ribbon Weaving/UFOs/New Kit to Start/Glorafilia Pansy Vase/Previously completed work/Items still to be finished off/Needlepoint/Cushions/Pantry Sorting 1 Orange Syrup/Lemon Syrup/St Clements Syrup/Ginger and Lemon/Recipes/Drinks/How to make ice cream and sorbets from syrups/Recipes 1