Terry's Chocolate Orange Exploding Candy Bag, 125 g, Pack of 10

Product Information

Chocolate Orange – Egg & Spoon: a milk chocolate egg filled with an orange fondant filling (similar to Cadbury's Creme Egg)

This change of mind return policy is in addition to, and does not affect your rights under the Australian Consumer Law including any rights you may have in respect of faulty items.These cupcakes are super easy to bake, just like any other cupcake, but they definitely have the WOW factor! These went down an absolute treat with my trusted taste testers and they wanted more. Seriously, I’m not joking! Segsations: individual segments of chocolate in different flavours, including: milk chocolate, puffed rice, honeycomb, cornflake and a "double seg" of layered milk and dark chocolate, all flavoured with orange oil. I did, however, compensate for the lesser amount of chocolate orange by adding chunks of the chocolate to the sponge – and this was an amazing idea. I LOVE it. They suit the taste of the sponge perfectly, and make it a little different! This change of mind return policy is in addition to, and does not affect your rights under the Australian Consumer Law including any rights you may have in respect of faulty items. To return faulty items see our Returning Faulty Items policy. I kept it fairly simple for decoration as the flavour of these beauties speaks for itself! With a drizzle of chocolate, a segment of chocolate orange and some themed sprinkles, they look delicious but they taste even better!

After some research I found that a lot of chocolate orange cupcakes consist of chocolate orange buttercream – and this sounds amazing, however, I wanted to try something a little different compared to most of what I had seen! These cupcakes come with a delicious orange buttercream which I am obsessed with! I added some orange juice to my buttercream as I just love the taste it gives the buttercream. Chocolate Orange bar: a bar of six segments, initially produced with smooth vertical segments (similar to a Toblerone bar), then, later, with textured segments that mimic those of the traditional orange shape. Chocolate Orange White Eggs: egg-shaped white chocolate versions of Chocolate Orange that were available for one Easter

Chemist Joseph Terry joined a York sweets company in 1823, where he developed new lines of chocolate, candied peel, and marmalade. [1] In 1830 he became sole owner of the business [2] and following his death it was eventually passed to his sons, including Joseph Jr. who managed the company. [3] In 1895 it became Joseph Terry and Sons Ltd., with directors including Joseph Jr. and his own son Thomas. [4] Wainwright, Martin (20 April 2004)" Chocs away... York mourns loss of Terry's" The Guardian. Retrieved 17 January 2020.