Maltesers Spread Chocolate with Malty Crunchy Pieces, 350g

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Microwave the Malteser chocolate spread for 30-40 seconds and stir it to loosen. Spread it over the top of the chilled cheesecake to cover.

I based this on my Chocolate Fudge Cakeandsome ideas from my Honeycomb Crunchie Cakeas well. All in all, its definitely one of my new favourite recipes. It’s just basically insane. Every mouthful is delicious! Serve immediately and prepare to swoon! This cheesecake is very rich so I recommend small slices… Keep any leftover cheesecake in the fridge for up to three days. TIPS FOR THE PERFECT NO BAKE CHEESECAKE I would usually use a Wilton 2D nozzle to frost loaf cakes. Like with this Biscoff Loaf Cake. The 2D tip makes a lovely pattern but unfortunately, when I tried to use it with the Malteser buttercream I couldn't get it to pipe very well. This is because the Malteser spread has bits of crushed Maltesers in it which couldn't pass through the nozzle. You may not know, but most marshmallows contain beef or pork gelatine, which makes them unsuitable for vegetarians. However if you use gelatine free marshmallows like I have, then the recipe will be suitable for vegetarians. My favourite brand is Freedom Mallows, but there are now several gelatine free brands available. Can this recipe be made gluten free? So as you can see, there is nothing different to the actual preparation of the Maltesers cheesecake. The recipe was not adjusted. Just the serving is different. is cheesecake too sinful?

More tips for making the Maltesers Cheesecake:

Add the condensed milk and bring to a rapid boil, stir continuously and do not take off the heat. Add the vanilla extract after 4 minutes, then continue for 1 additional minute. In essence, making this chocolate cheesecake is no different to my other no-bake cheesecake recipes. The only difference is the different chocolate product used. Melt 100g of milk chocolate and 100g of white chocolate in two seperate bowls/jugs in the microwave in 20 second bursts.

I used a mix of sugars for the sponge. You can use all caster sugar or all light brown soft sugar if you prefer. These cupcakes will honestly get your stomach rumbling. Who knew that Maltesers could be used in such amazing cupcakes?

Recommended equipment & ingredients*

Here is a way to booze up your Maltesers cheesecake. Remember, this is a no-bake cheesecake, so the alcohol won't burn off. This makes it an adults-only dessert. This involves adding roughly 125ml (1/2 cup) of Baileys liqueur into your cheese mixture. silicone spatula - I never make a cheesecake recipe without a silicone spatula. How else will you ensure that all the good stuff is there? Here’s the ingredients and tools you will need for this recipe – let’s break it down! CHEESECAKE BASE I like to use malted milk biscuits for the base, but you could substitute if for another similar biscuit like digestives or hobnobs. If you do, increase the butter amount to 135g.

However, if you do want to make it like this, I seriously recommend using a metal scraper for the decoration of the buttercream, and the disposable piping bags.. I wouldn’t be anywhere without them!

Can you make the cupcakes with plain/all purpose flour?

Whip the double cream to soft peaks using a hand or stand mixer. Beat on medium speed until peaks form and set aside (in the fridge if the day is hot).

You will need an electric hand mixer or a stand mixer for this recipe. You will need full fat cream cheese – the higher the fat content the better! Mascarpone cheese is a great alternative to cream cheese in no bake cheesecakes. However, if you are convinced that the Maltesers cheesecake is for you, then continue reading! Maltesers cheesecake with Malteser spread Bake these, and your face will hurt because you’ll be smiling, chewing and gurning for another one.” – Jamie Oliver This is a no bake cheesecake that relies on the fat content to set in the fridge. In the UK the fat content of double cream makes it stable to use in cheesecake filling. In the US the fat content is slightly lower so bear that in mind if you are making this recipe.For the full recipe with measurements, head to the recipe card at the end of this post. How to make Maltesers Cake