Sheep Dip Blended Scotch Whisky 70cl

Product Information

Whiskybase B.V. is the Dutch private limited liability company, having its statutory seat in Rotterdam, The Netherlands and its office at Zwaanshals 530, 3035 KS Rotterdam, The Netherlands. Whiskybase B.V. is registered with the Dutch Chamber of Commerce under no. 52072819. The finish lingers for a while and hesitates on caramel and butterscotch undertones before moving into the final stages of some big malt and citrus fruit flavours. The just-as-interestingly-named Pig’s Nose, a play on the phrase smooth as a pig’s nose, is another wonderful malt to come out of Spencerfield, and it was created by the legendary Richard Patterson. MADE IN THE VILLAGE OF TOMATIN SINCE 1897 - an idyllic, isolated spot in the Scottish Highlands, Tomatin is one of few scotch whisky distilleries to provide homes for its master craftspeople, and is also pioneering new ways to lessen environmental impact If we decide not to exercise or enforce any right or provision of these Terms, such decision shall not constitute a waiver of such right or provision. Sheep Dip, thankfully, tastes nothing like sheep dip. Its moniker was selected to ensure West Country farmers could put invoices for cases of it through their books without their accountants noticing. Allegedly.

NEAT IS ALSO NEAT – But make sure the Monkey comes first: Add a dram of Monkey Shoulder blended scotch whisky to your glass, then add 3 ice cubes to your drink. Trust us, we don’t Monkey around when it comes to great whisky. It recalls the oak of the barrel, which brings some deeper, mellower tones to the dram. These go well with the cereal notes of the nose. They have been quite successful in their endeavours to create high quality Whisky, and have been met with accolades from top critics.The first incarnation of Sheep Dip whisky was Original Oldbury Sheep Dip, an 8-year-old blend of 16 single malts. The quaint and intriguing name was allegedly (I’ll repeat that, allegedly) chosen to ensure that West Country farmers could put invoices for cases of it through their books without accountants noticing. Finish: Short. Licorice again, and a fading bitterness, including some oaky mouth-drying tannins. Fades without much else. Richard Paterson, third generation Master Blender, has taken 16 single malts from all parts of Scotland and created this blend and paid homage to all those crafty farmers by naming it Sheep Dip. MAKE IT MONKEY – Monkey Shoulder Blended Malt Scotch Whisky offers a rich, smooth, and fruity taste with hints of malty sweetness, barley sugar and marmalade. Zesty orange, slightly honeyed with light and delicate vanilla notes on the nose. No partnership, joint venture, agency, or employment relationship is created as a result of your use of the Service.

AWARD WINNING FLAVOUR - Tomatin Legacy has a light sweetness with aromas of vanilla bean, white chocolate and cinnamon, and flavours of fresh fruit, peppered with ginger giving way to a clean finish in this single malt scotch whisky The nose opens with oats and barley. There are lots of cereal notes coming through, giving it a fresh and easy going vibe. Combined with other Tasmanian ingredients like wallaby, Tasmanian Leatherwood Honey, fish, and more, the Wholly Shit made for a dish that definitely impressed the people from the episode who got a taste, and probably made viewers everywhere hungry for a taste themselves.Spencerfield itself was started as a family business by Alex and Jane Nicol and is situated in the Firth of Forth. The Service has been prepared by us solely for information purposes to Members and the Service is based on information we consider reliable and we obtain the contents of the Service from a number of different third party sources (including Contributions), but we do not endorse, support, represent, warrant or guarantee the completeness, truthfulness, accuracy, or reliability of the Services and any information therein. Whiskybase B.V. (“Whiskybase”, “we” or “us”, company details below) offers a whisky enthusiasts online platform that provides its members access to the most comprehensive, transparent and trusted resource of whisky bottles and allows and stimulates its members to contribute information about whisky bottles to the platform (“Service”). If any provision of these Terms is held invalid, the remainder of the Terms shall continue in full force and effect.

It had always been an ambition of mine to produce a really top quality gin, and we launched Edinburgh Gin in 2010, originally with a small distillery in Edinburgh’s Rutland Place, which also has visitor facilities. We now have a second, larger distillery in Edinburgh as well, and are really getting lots of traction with the brand. SMALL BATCH PRODUCED – The whiskies are matured in first-fill ex-Bourbon casks and blended in small batches for up to 6 months, then married to achieve a smoother, richer taste before bottling at 40% Alcohol by Volume.There is also a burst if apples and lemons that serve to give a lovely tang against the smooth toffee, which eventually melts into caramel. It opens with a nose of soft toffee and floral notes. There is a lovely fruitiness to it, with juicy melon and peach coming out. Records the default button state of the corresponding category & the status of CCPA. It works only in coordination with the primary cookie.