The Fruit Factory Stars, 5x100g

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Though it may look different, this fruit is related to the same apples on your kitchen table! Instead of a core, elephant apples have a pit.

The eggplant is a popular ingredient in many vegetarian dishes because its high-fiber flesh makes it a great meat replacement. Icaco is a shrub that grows in tropical regions of Africa, the Americas, and Southern Florida. It bears an edible fruit with a mildly sweet taste and is sometimes used in jams. Indian Jujube FruitEnjoy this fruit raw, or in jams and jellies. What a delicious spread for your morning toast! 12. Early Gold Mango This fruit is technically a berry but is similar in taste and appearance to apples. Though, their flavor is much milder than the traditional apple. It is not surprising that our list begins with an apple variant as there are around 30,000 variants grown worldwide with 2,500 of these grown in the USA. The Pacific Rose apple was developed in New Zealand in 1990 and brought to America shortly after. They are grown today in Washington State. Palestinian Sweet Limes

This plant is native to North America and thrives in almost every weather condition, even extreme cold. Persimmons are grown and eaten in many regions across the globe. In the United States they are grown primarily in California and Florida. Persimmons are usually eaten without preparation other than chilling, but they are also added to fruit and vegetable salads, ice cream, yogurt, and all manner of desserts and jams. Petit Rouge Grapes Pili Fruit is common in the Philippines where they are used more for the seed though the pulp is also edible. Pineapple Etrog looks like a larger lemon and has a dense center with two rows of seeds. It’s rarely eaten raw or unsweetened. 9. Egg Fruit

Disclaimer

Icacina is grown in Western Tropical Africa specifically Sudan and Angola. The fruit, seeds and tuber are all edible. The tuber, however, is poisonous and leads to dysentery if not detoxified before eating. This makes the tuber into a “famine food” eaten only in hard times. The fruit is known for its sweet taste and gelatinous texture. Iboga The etrog fruit plays an important part in Jewish culture and is used to celebrate Sukkot. The fruit can be candied or made into jam. Ice Apple is native to Southeast Asia and India. They are used primarily in drinks, and at only 12 calories per ounce (43 calories per 100g) are a low-calorie fruit that provides reasonable amounts of vitamins C, A, E, K and Iron. They are valued in India where they are considered a remedy for stomach aches and digestive issues. Indonesian Lime