Edinburgh Gin Rhubarb and Ginger Liqueur, 50cl

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There’s no rule to how much of your chosen botanical to use , although approximately a third fruit to gin is probably about right for most infusions ( roughly 300g produce for 1 litre of gin). As you can see, how to make rhubarb and ginger gin recipe is very easy, cheap, and rewarding – give it a try today, and you will enjoy this fruity, warming drink (if you can wait a few weeks, that is!) in your garden bar. This is a ridiculously easy recipe to make, and one that is very rewarding (as long as you like rhubarb, ginger and gin, that it!)

You can also drink it over ice, which will dilute the strength and the flavours – and the coldness will actually bring out the flavours of the gin. To truly capture the sunlight, Asda’s Extra Special Raspberry and Rose Gin Liqueur is full of glitter that shimmers under the sun in almost any drink. This gin liqueur is fruity, vibrant and affordable. We would highly recommend pairing it with Fentimans Tonic Water for a refreshing twist on a classic gin and tonic. ASDA Extra Special Raspberry & Rose Gin Liqueur 5. ASDA Extra Special Pear Drop Gin

Rhubarb is a delicate flavour, which works very well by itself when infused into gin, but adding the ginger gives the drink a warm, spicy finish. Rhubarb’s slight tart edge is offset by the smooth gin, while the heat of the ginger shines through and brings all the flavours together. It goes really well with tonic, as a normal gin does, or you can add other flavours such as lime cordial or ginger beer. Another great thing about this drink is the colour. The rhubarb brings a beautiful floral pink tinge, which will look lovely in your drinks cabinet.

Over the past several years, we have watched and waited as numerous retailers have begun crafting their own-label gins. These gins are known to be affordable, and they match the needs of the retailers’ desired target market. You can use your own homemgrown rhubarb for this rhubarb gin recipe, the lovely bright pink forced rhubarb you get in the shops in winter/spring that comes from Yorkshire or you can use frozen rhubarb too for this gin liqueur recipe. NotesOther garnishes- We like to use a vegetable peeler to peel strips of rhubarb stalk and use them for garnish. You can also use a lemon wedge, mint sprig or even chamomile flowers. That’s not completely untrue - there is a type of gin called “compound gin” that you can make in your kitchen with a bottle of vodka and whatever botanicals you feel like adding. But for an even easier “cheat’s” take on flavoured gin, try one of our ‘ginfusions’ below. Alternatively if you are not a gin drinker then use a similar quality of vodka to make rhubarb and ginger vodka! How do I serve Rhubarb and Ginger Gin? Toffee Vodka– this popular flavoured vodka uses just two ingredients and is so easy to make at home. The own-brand gin won a Gold Outstanding title - the highest possible award - at the International Wine and Spirits Competition, beating rivals like Edinburgh Gin’s Rhubarb & Ginger option, which retails at around double the price of Aldi’s bottle.