Pistachio Nuts Chopped 100g (Pistachio Slivers) Raw Unsalted Pistachio Kernels Slivered Ideal for Desserts, Cakes & Pudding Decorations

Product Information

Sicilian pistachios are loved all over the world for their vibrant green colour and intense pistachio flavour.

It may contain traces of other fruits in the husk (almond and hazelnut), flour with gluten, eggs, soy, milk. They’re a teensy little bag mind you - just 50g - but worth every penny IMO, as life is too short to be faffing about trying to hand chop a load of nuts to the perfect size! Ideal as a base for preparation of cakes and desserts, sauces to dress pasta, meat and fish main courses. They prevent age-related macular disease in the elderly, thanks to the effect of carotenoid antioxidants.

Pistachios contain more protein and less fat than other nuts such as walnuts, almonds, cashews, chestnuts and hazelnuts. It is obtained by chopping the shelled pistachio until obtaining a grain with irregular shape and intense coloring. In a small study of 10 people, eating pistachios reduces blood sugar when consumed with a meal high in carbohydrates, such as white bread. These green slivered pistachios are a beautiful bright green colour with a distinctive sweet, pistachio taste – perfect for sprinkling over sweet or savoury Middle Eastern dishes.

The Mendiant chocolate bar hark back to the classic recipe of the same name, containing dried fruit. It is a natural aid in the fight against type 2 diabetes and pistachios are excellent for fighting it. Some studies claim that pistachios have aphrodisiac properties and that their intake would affect sexual life in men by improving their erectile function.

Pistachios are used instead of almonds in the manufacture of pastries, confectionery and chocolates, but are also used as an ingredient in meat fillings and fine sausages.

Pistachios have a low glycemic index, so they do not cause a sharp rise in blood sugar after someone has eaten them. The green slivered pistachios are also perfect for desserts – sprinkled over sweet rice puddings, or stirred through ice cream for chunks of real pistachio. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. It is a natural yeast, ideal in the preparation of desserts, but it can also be used for savory recipes, such as bread, pizza or focaccia.They’re fresh and tasty, and look really impressive and professional when strewn across my homemade gelato. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. In pastry, pistachio is enhanced in cakes, ice creams and granitas, biscuits and semifreddo, creams and nougats. The ingredients are very few and selected, all Faraglia spreads are made with the idea of ​​the CLEAN LABEL, innovating in the agri-food sector for Faraglia means using a few selected raw materials without colorings or preservatives.