El Jimador Reposado Tequila, 70 cl

Product Information

Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! el Jimador Anejo - A tequila which is deep amber in appearance, aromas of intense cooked agave and toasted oak, while the palate is smooth, woody and soaked with vanilla and brown spice flavours. The General Wine Company is a family-owned and operated wine merchant in Liphook, Hampshire, England.

El Jimadors new Anejo tequila is a Double gold medal winner at the San Francisco World Spirits Competition in 2010 and best Anejo Tequila. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. I didn't like it, but then again I have yet to find a Tequila in the big brand British supermarkets that I do like. However, you can also accept or reject further cookies at any time or specify which of these cookies you would like to agree to.I have no frame of reference but this is much better than anything I've thrown down my neck in years gone by. Made from 100% blue weber agave, El Jimador Blanco tequila is crisp and fresh with tantalising citrus flavours and a well-balanced, herbaceous, spicy finish. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.

Named in honor of the master tequila harvesters, the Jimadores, who cut each agave heart (the piña) by hand with a razor sharp coa. Made with 100% Blue Weber agave grown in the sunny fields of Amatitán, Jalisco with zero additives or colourings, El Jimador is an all-natural tequila made according to decades of heritage and expertise. Its lively flavour and citrusy aftertones make it an exceptional choice for classic Mexican drinks and other festive cocktails. This 100 percent agave reposado is the most popular of the El Jimador range representing some 70 percent of production.If you continue without changing your cookies settings, we’ll assume you’re happy with the use of all cookies on our site. Once harvested, the heart or “piña” of the agave is fermented, twice distilled, and then bottled or aged according to variety. el Jimador Tequila is crafted using 100% blue agave and fermented naturally with wild yeast produced by the fruit trees and agave plants surrounding the distillery.