TWIN FIN Coconut and Lychee Rum, 70 cl

Product Information

The LIVE virtual tastings are carried out in the last week of the month. Please keep an eye on our socials for confirmed dates! Pour this mixture into an ice cube tray or large bowl lined with plastic wrap. Put in the freezer until frozen (approximately 3 hours). Plus, I have a feeling fresh lycheesare near impossible to find for about 99% of us, so….that wasn’t happening. Lychees are, however, verytasty. They are sweet anda bit floral, and they pair extremely well with coconut. Malibu is a coconut flavored liqueur, made with Caribbean rum, and possessing an alcohol content by volume of 21.0 % (42 proof). As of 2017 the Malibu brand is owned by Pernod Ricard, who calls it a "flavored rum", where this designation is allowed by local laws....Malibu (rum) 2. Is coconut rum actually rum?

Rum in 2023 - FindThisBest (UK) Top 10 Best No Added Sugar Rum in 2023 - FindThisBest (UK)

The most refreshing and delicious way to beat the heat this summer is by making pomegranate granita with lychee gin. The fruity flavor of these two ingredients creates a sweet yet light taste that will leave you wanting more! Be sure to use ripe, fresh fruit for best results. Ingredients This was really tasty. It didn’t really make a typical frozen drink, more of a smoothie. If you want it classic colada consistency, try adding more ice or freezing the lychees beforehand. I added a tiiiny bit of vanilla to mine. Super easy and elegant drink. Blend the lychee syrup, water, and pomegranate juice with a hand mixer. This should make approximately 17 ounces of liquid to use for your granita. Just because your customers are on a low-sugar diet doesn't mean that they can't indulge a little. Pure forms of alcohol like whiskey, gin, tequila, rum and vodka are all completely sugar-free whereas wines and light beer like Sapporo or Budvar have a minimal carb content. 3. Is there added sugar in rum?

The lychee colada is a fantastic and energizing summertime drink. Its addictive and fruity-floral taste will have you going coco-nuts for it! Ingredients

Coconut and Lychee Rum | The Gin To My Tonic Twin Fin Coconut and Lychee Rum | The Gin To My Tonic

When ready to serve, combine the vodka, lychee liqueur, Cointreau, and ¼ cup of the lemon lychee syrup in a shaker filled with ice. Place on a plate or sheet pan to dry. Put in the freezer for at least an hour or until firm and cold. Add watermelon and lychee juice to a blender with ice cubes. Blend until smooth for about 30 seconds.

Combine the sugar and water in a small saucepan and bring to a simmer. Cook for a minute or so or until the sugar is dissolved. In a blender , combine coconut milk and coconut water. Add in lychees with syrup from the can. Pulse for 20-30 seconds to blend. The distillers at Southwestern Distillery combine two Caribbean rums: a Jamaican pot still rum and a Dominican column still rum. They then blend this with coconut and lychee at their own distillery on the unspoiled Cornish coast to create an extraordinary exotic rum with no artificial flavours or additional sugar. What is Malibu rum? Malibu is a coconut-flavored liqueur made with Caribbean rum. It's not technically a rum because the alcohol level is low (21% ABV) and it's made with added sugar. Rum must be 80 proof (40% ABV) to be legally considered rum, and it has no added sugar. 3. Is coconut rum alcoholic?

Twin Fin - Spiced Golden Rum

Twin Fin Coconut and Lychee Rum offers a distinctive flavour profile which cannot be found anywhere else. Shake vigorously until well chilled, and then pour into chilled martini glasses. Garnish with the skewered lychees and lemon twists and serve.

Inspired by the Cornish and Caribbean shores. Twin Fin begins existence on the balmy sands of the Caribbean before sailing across the Atlantic to the craggy coast of Cornwall. The epic culmination of two years of creative exploration to create a unique rum. Drain the lychees. Place the lychees in a bowl and pour the maraschino cherry syrup over them. Let sit for about 10 minutes or until the lychees look “bloodshot.”