Mafaldine- Gragnano Pasta PGI 500gr

Product Information

This makes the pasta much lighter than mass produced pasta which is blasted with heat to dry it very quickly and then cooled equally quickly making it harder to digest, leaving you feeling bloated. I had some leftover passata sitting in the fridge from when I made pizza the other night, and decided to use that along with some cream. This pasta also won a 2 star Great Taste Award - which means you won't be disappointed by the quality!

This Mafaldine pasta with creamy tomato sauce would go amazingly well with a side of delicious bread. The pasta was named for Princess Mafalda, the infant daughter of Vittorio Emanuele III, King of Italy. However, he fell out with the Nazis over the “Jewish Question’, and was imprisoned in 1943 until he was liberated by US forces. Oh, semolina pudding was horrid, although not nearly as bad as tapioca (fondly referred to as frog spawn). Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.How to cook: the precious curl of mafaldine that to keep the seasoning, remains well defined even after cooking, it is ideal with the classic meat sauce or with creamy delights of cheese. To start with, I went for my favourite pasta, mafalda, like narrow lasagne ricce with its ruffled edges, a thoroughly Southern semola pasta. Here’s a photo of the little princess from about 1907, and the ruched lace on her bodice looks remarkably like her namesake pasta. Don’t cook cheese in, instead place a bowl of grated Pecorino Romano on the table for those who want to add some.

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In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. This particular structure makes it the perfect pasta to pair with a rich sauce, where it will maintain it's texture and bite. WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. in 1925, she married Prince Philip, Landgrave of Hesse, who reached high rank in Hitler’s regime while acting as an intermediary between Hitler and Mussolini.

Some say pasta is just pasta but this ribbon pasta is exceptional and is a favourite of our entire family, if you haven’t tried it you really should. The Mafaldine has also been slow dried in a traditional way to replicate how pasta was dried under the Italian sun in the pasta.