The Halloumi Cookbook

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Whether that’s a lazy Sunday brunch, a quick weeknight dinner or an outstanding party spread that truly leaves your guests dazzled. Today we publish some of the world's foremost authors, from Nobel prize-winners to worldwide bestsellers recent successes including the Booker-winning Wolf Hall and Bring Up The Bodies by Hilary Mantel, and George RR Martin's blockbusting A Song of Ice and Fire series.

She is the author of The Halloumi Cookbook , The Nut Butter Cookbook , and The Avocado Cookbook (Ebury 2016). Here are over 60 recipes such as halloumi fries with sticky chilli or creamy yoghurt dipping sauce; a fresh and filling weeknight salad; a comforting halloumi and sweet potato burger; a decadent halloumi, harissa and honey toastie for brunch; and even baked goods such as loaded halloumi flatbreads or herby halloumi scones. Salty, meaty and umami – all flavours and textures that are extremely welcome on a vegetarian plate. Warm your soul with flavorful soups and stews such as Halloumi and tomato soup with basil oil, Halloumi and vegetable stew, and Halloumi and chickpea curry soup. Be everyone's favourite host and serve up halloumi fries with sticky chilli or creamy yoghurt dipping sauce.Be everyone’s favourite host and serve up halloumi fries with sticky chilli or creamy yoghurt dipping sauce; whip up a fresh and filling weeknight salad or a comforting halloumi and sweet potato burger; take time over brunch with a decadent halloumi, harissa and honey toastie; and even master baked goods such as loaded halloumi flatbreads or herby halloumi scones. Learn how to select the best Halloumi cheese and master essential cooking techniques that bring out its perfect texture and melt. For those who enjoy meat and seafood pairings, savor the succulent Grilled Halloumi and shrimp skewers, the mouthwatering Halloumi-crusted chicken breast with lemon sauce, and the elegant Halloumi-wrapped salmon fillet that will impress any dinner guest.

With stunning photography and detailed instructions, "The Halloumi Cookbook 101" is a must-have for cheese lovers, food enthusiasts, and anyone seeking to elevate their culinary adventures. The Halloumi Cookbook 101" is your ultimate guide to exploring the world of Halloumi and discovering a plethora of mouthwatering recipes that will elevate your culinary skills. The recipes in this book are crowd-pleasers – dishes that will have diners fighting over the last scrap of delicious toasty cheese.Indulge in comforting pasta and rice dishes like Creamy Halloumi and sun-dried tomato pasta, Halloumi and roasted vegetable risotto, and Halloumi and pesto couscous. Indulge your sweet tooth with creative desserts like Halloumi and honey baklava, Grilled Halloumi with caramelized fruits, and the luscious Halloumi cheesecake with berry compote.

To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Gave me some fantastic ideas other than just plain grilling or frying and stuffed into a pitta pocket! Ebooks fulfilled through Glose cannot be printed, downloaded as PDF, or read in other digital readers (like Kindle or Nook). Heather Thomas is the author of the highly successful The Avocado Cookbook (2016), The Chickpea Cookbook (2017), and The Sweet Potato Cookbook (2017).You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. From tantalizing appetizers and snacks like Grilled Halloumi skewers with Mediterranean vegetables and Crispy Halloumi fries with dipping sauces, to refreshing salads and bowls such as Halloumi and watermelon salad and Grilled Halloumi and quinoa Buddha bowl, your taste buds will be delighted. Finance is provided by PayPal Credit (a trading name of PayPal UK Ltd, Whittaker House, Whittaker Avenue, Richmond-Upon-Thames, Surrey, United Kingdom, TW9 1EH). Unleash your creativity with Halloumi-infused drinks and cocktails like the unique Halloumi-infused Bloody Mary, the refreshing Halloumi and cucumber cooler, and the tantalizing Halloumi and watermelon margarita.