• French Cuisine - Classic & Modern

  • Sat, 15-06-2019 at 11:00
  • FoodSorcery
    At Waterside Hotel
    M20 5WZ Manchester
French Cuisine - Classic & Modern - FoodSorcery - Manchester

The French and fine dining are undeniably linked – elegant dishes with quality ingredients make French cuisine great for occasions where you want to impress, but there are also simple classics that can show-case your skills with minimal fuss.French food is hearty, warm and full of flavour, so learning some new recipes is a great way to add some variety to your repertoire. We will look at both savoury and sweet during this class and will cober a minimum of 3 dishes.Examples of What you might cook:Cheese souffleTarte TatinCreme BruleeRatatouilleRoasted sea bass with braised fennel and beurre blancDuckClassic SaucesPotato Gratin or DauphinoisCassouletBoeuf BourguignonFrench Onion SoupShallot TarteWhat’s includedDrink on arrival, food to eat as you prepare it and also to take home and enjoySkill Level: All AbilitiesChef: Jason Palin