Cadbury Crunchie Chocolate Treatsize Bars, 210g

Product Information

Please note, this information is based on what I counted in a typical tub, and amounts may vary. Cadbury Heroes Chocolate Type Melt in the microwave. Microwave for 1 minute intervals on medium power (not high or regular power), stirring in between each.

Inactive - Do very little exercise, going for the occasional walk (moderate pace, low intensity). Spend majority of leisure time doing activities such as watching TV, playing computer games, on the internet, reading, cooking, driving, general household chores.

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For teaspoon (tsp) and tablespoon (tbsp) measurements, please use measuring spoons* and not the type of spoons you eat with. Again this will ensure accuracy and provide the best results. There are a total of 65 chocolates per 614g (600g net weight excluding wrappers) tub of Cadbury Heroes giving an average weight per chocolate of around 9.2g/0.32oz. For the full recipe with measurements, head to the recipe card at the end of this post. How do you make sure the cheesecake sets? I added a layer of Crunchie spread to the top of the cheesecake before decoration and its the best idea I have had yet!! The combination of textures in this cheesecake is just heavenly. The spread if of course optional but once you try it, I promise you won’t want to make another without it! Heavy - Active for much of the day, walking non-stop and carrying objects. Typical jobs: hospital/ward nurse, waitressing in a busy restaurant, cleaner, porter, labourer/construction worker, gardener, farm worker. Leisure Activity Level

I started by melting the chocolate in a heatproof bowl in a microwave. I melt the chocolate in 20 second bursts stirring in between until it is completely melted. If you don’t have a microwave you could pop the chocolate into a heatproof bowl over a pot of simmering water. If you are melting the chocolate this way just ensure that the bowl containing your chocolate doesn’t touch the water. This recipe is so easy and amazingly customisable, you can include your favourite dried fruit, biscuits, chocolate bars, even mix up the chocolate! You can really have fun with this recipe and make it your own – perfect for any cravings you have and perfect for the whole family! If you're not familiar with a Crunchie bar, it is a very popular chocolate bar in the UK. It's a bar of honeycomb (also known as hokey pokey or cinder toffee) coated in milk chocolate. It's very simple when described, but they are so yummy! I've made this Crunchie Cheesecake in celebration of these tasty chocolate bars. The cheesecake has a buttery biscuit base, a chocolate cheesecake filling with pieces of Crunchie bar mixed in, then it's drizzled with milk chocolate, and decorated with whipped cream and plenty more Crunchie bars! As a big Crunchie fan, I found this cheesecake incredibly tasty! Ingredient Tips & Equipment Information The table below shows the average weight per chocolate in metric and imperial weights and calories are based on the assumption that each gram contains 4.91kcal per gram.Sugar, Maize, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Glucose Syrup, Whey Permeate Powder (from Milk), Palm Oil, Milk Fat, Salt, Emulsifiers (E442, E476, Sunflower Lecithin), Raising Agent (E500), Barley Malt Extract, Flavouring, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter( Barley,Milk), I like making these over Christmas time because I can easily make a batch while other things are cooking in the oven. Plus, since it only uses one bowl – there are way less dishes. For the biscuit base, use a food processor to whizz the biscuits into crumbs, then stir in melted butter. Press the mixture into the bottom of a springform tin and put it in the fridge while you make the filling. Serving Size: While there’s no official guidance on the recommended serving size of Cadbury Heroes, a comparison with Nestle Quality Street suggests a serving size of two chocolates per portion.

Moderately active - Do light to moderate intensity exercise 3-4 times a week. E.g. going to the gym / swimming / cycling / horse riding / dance classes / playing golf. Daily dog walking (brisk pace, twice a day). I obviously have my most popular recipe on the blog being my no-bake caramel Rolo cheesecake, but this one was inspired by my no-bake chocolate Malteser cheesecakeand no-bake Toblerone cheesecake. Light - Have a job that involves long periods of sitting (office-based / driving) or are home-based and sitting for much of the day. Typical jobs: office worker, sales rep, bus/taxi/lorry driver. Next I poured the mixture into my cake tin, ensuring it was spread evenly and then sprinkle the remining biscuits, crunchies and marshmallows over the top. You can use either butter or baking spread for the biscuit base, I find that baking spread makes the cheesecake easier to remove from the tin as it doesn't make the base set as solidly.Moderate - On your feet for much of the day, either standing or occasional slow paced walking. Typical jobs: shop assistant, teacher, chef/cook, bar worker, engineer.

Traybakes are SO easy to make and make life so much easier if you want to make something simple, and not worry about it. The only way it can go wrong is for the chocolate to split if you heat it too much – and even that is difficult to do! I obviously have an absolute addiction to no bake treats, as demonstrated by all of my cheesecakes, but traybakes and such are no different! I have many other no bake traybake recipes – such as all of my tiffin recipes, my Malteser millionaires shortbread, and all of my Rice Krispie treat recipes! Smooth the mixture into the tin on top of the biscuit base, put it in the fridge to set for 4 hours or overnight. Once it is set, remove it from the tin, drizzle over melted milk chocolate, and add whipped cream and Crunchie bar pieces to decorate. The cheesecake should be stored in the fridge and will last for 3-4 days. You can freeze the undecorated cheesecake, however you do need to let it set in the fridge first. Setting it in the freezer will affect the texture and it won't be as nice. Once it's set in the fridge, you can remove it from the tin and put the cheesecake in a box or tupperware. You could also slice it up, and freeze in portions. Then you can easily defrost a few slices at a time depending on when you'd like some cheesecake! How do you remove a no bake cheesecake from the tin? You can find lots of answers to common no bake cheesecake questions on my How To Make A No Bake Cheesecake guide. If you've never made a no bake cheesecake before, I highly recommend reading through my guide first!

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The Crunchies will go slightly soft after a short while once the honeycomb inside is exposed to the air, so add them as close to serving as possible.