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Both Copper Dog and Monkey Shoulder are excellent Speyside blends, however, each whisky has its own unique characteristics which makes them great options for different occasions. Copper Dog’s intensity may be too much for some palates, so those looking for a smoother drinking experience may enjoy Monkey Shoulder’s lighter yet still complex taste instead.
To start, let me just get some general information out of the way so that we can delve into some of the more interesting stuff. Whiskybase B.V. is the Dutch private limited liability company, having its statutory seat in Rotterdam, The Netherlands and its office at Zwaanshals 530, 3035 KS Rotterdam, The Netherlands. Whiskybase B.V. is registered with the Dutch Chamber of Commerce under no. 52072819. Before getting your hands on a bottle of Copper Dog, it’s well worth exploring the flavor that this Whisky has to offer. You can find our expert tasting notes below, giving you a more in-depth insight into this blend’s quality and taste. Smell Exploring the Agave Fields of Oaxaca: While my career commenced with a focus on Scotch and Bourbon, life’s adventures have led me to the picturesque agave fields of Oaxaca, Mexico.The tartness of the fruit jam paired with the smoothness of the whisky creates a dynamic flavour profile that is both refreshing and indulgent. The sweetness from the jam and Prosecco also helps to bring out the subtle nuances in the whisky’s flavour profile – from its robust winter spice notes to its hints of honeyed oak. This brand is owned by William Grant & Sons, who owns prestigious brands like Glenfiddich and Balvenie. Good neat, but at its best long or mixed – Old Fashioned etc. An absolute belter for the price. 8.1 out of 10.” (Dave Broom, Scotchwhisky.com) Palate: Thin body, and quite watery. Lemonade, roasted peanuts, and toast. A total absence of tongue burn. This would be quite tasty if it weren’t so watered-down and bland. Copper Dog has a bold, intense flavour with notes of dried fruit and malt. Its sweetness is perfectly balanced with a subtle hint of spice, making it an ideal choice for those who seek complexity in their whisky.
Overall, Monkey Shoulder is an ideal whisky for those looking to have an enjoyable experience without spending too much money. Its unique blend of malts sourced from various distilleries throughout Scotland’s beautiful Speyside region provides a smooth texture with hints aromas of marmalade, crema Catalana cocoa and malt subtly infused with vanilla and a pinch of winter spice – nutmeg, cloves and cinnamon – that add further complexity on the palate. Copper Dog vs Monkey Shoulder: The Comparison The Copper Dog whisky is eponymous with the pub in which it was conceived, located in the Craigellachie hotel. The hotel is situated at the heart of the scenic Speyside valley of Scotland and offers luxurious stays and fine-dining experiences. The Copper Dog Pub and the Quaich Bar are said to have a selection of over 1000 whiskeys to choose from, which is enough information to get me putting some funds aside and plan a trip! Copper Dog has a rich amber color, which is brighter than many Malt Whiskys. Bottled in a clear bottle with a simple cork, you can clearly see the purity and quality of this beverage before you even pour it. This color is achieved thanks to the vast array of malts used in this blend, creating a complicated mix with body and character. Taste When comparing Copper Dog to Monkey Shoulder blended whisky, it’s clear that both offer a unique and complex flavour profile with subtle nuances from the malts sourced from various Speyside distilleries.Due to the regulations governing Scotch, whisky cannot be considered a single malt since it requires production at a single distillery. Monkey Shoulder facts:
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