Joined in 2023 
82 
63 About this deal
Give me any combination of cheese, garlic, butter and bread, and it’s all over.It’s almost worrying that I have not one, but FIVE versions of garlic bread in various forms on this blog:
Kimberley’s Peace Loaf had some interesting flavours too based on the Middle Eastern theme and she won the judges over as well as Mel and Sue (and I’m sure the cameramen and crew had more than their fair share!). We are a very active family and my wife and I noticed that the kids were crashing in the mid-morning after eating bagels or cereal. So my wife started stealing the protein powder I used for my shakes to sneak into the kids’ pancakes. But it didn’t taste that great. We thought we could make something better and a little bit cleaner, too,” Bacon said. If you use paper liners, there's a big chance you won't be able to get the muffins out without damaging them. Variations Place the oil, yoghurt, vanilla, eggs, sugar (or maple syrup), grated carrot and mashed banana into a large mixing bowl and whisk to combine.If you're looking for a more appetizing way to increase your protein intake, this is the recipe for you. Swap out your boring protein shake with these amazing, delicious blueberry muffins instead! Make a batch of these easy savoury muffins for your next picnic or an easy lunch. These cheesy bites with seasonal veg are great for lunchboxes Use a 1/4 measuring cup to ladle the batter into the prepared tin and sprinkle each muffin with a few extra oats. Cafe Eclectic lives up to its name as a combination coffee shop, bakery, and cafe. Get your fancy espresso drinks (the Star & Micey, named for a local band, is a safe bet) as well as made-fresh-daily donuts, bagels, and pies, plus plenty of breakfast sandwiches, wraps, and scrambles.
Blueberries: Use fresh or frozen blueberries. These make the muffins a little more interesting, and also makes them more moist. Baking soda + baking powder: Both of these ingredients are needed to give the muffins a great rise.This Icelandic-style yogurt is among the most creamy and concentrated on the dairy aisle, making it feel like a much more decadent and indulgent treat than it really is. Although it's full-fat, that still translates to less than 5 grams of fat and just 140 calories. Plus, the ingredients are simple; we love that Siggi's flavors this yogurt with real berries and just a hint of cane sugar, making it just 8 grams of sugar per serving. Clif Bar Nut Butter Filled Chocolate Hazelnut The final challenge this week was a decorative loaf. Again yeasted but any size, shape, form and flavour combination. Another brilliant challenge. A real opportunity to see the personalities of each baker shine through. It’s clear they are all bread buffs with different kneading techniques and gluten testing tips being shared so really this challenge was about the presentation. What shape would wow the judges? Hi, I'm Tonje! I make easy and healthy everyday recipes that your family will love. Browse my recipe collection to discover new favorites, and make sure to let me know what you think!
Moonlit Muffin: this treat is invisible, only translucent in moonlight. When you eat this muffin, your become invisible for 1 hour. I really adapted them solely because I needed to use what I had on hand in my kitch as I didn’t want to run out to the store because I was so eager to whip up a batch right then and there. So, I omitted some of the original ingredients, doubled up a couple, switched out a couple, and added in a little somethin’ here and there, and Voila! Divide the muffin batter evenly among the muffin liners. This will make the muffins even in size, and they will cook more evenly. Honey: Adds sweetness to the muffins. You can replace this with agave nectar if you prefer. I have not tried substituting it with maple syrup, although I expect that would work well.Dancer's Danish: this cheese danish is enchanted with confidence magic, granting the wearer a +1/+2/+3 to their performance rolls for one day
Perfection snapped into place for Ali, Rob, Ruby, Kimberley, Christine and Deborah with a few underbakes and overbakes and challenges for Howard and Becca. Poor Lucy bore the brunt of Paul’s criticism this week with her “plain and boring” (his words not mine) salted grissini. Per 1/2 cup (73 g): 90 calories, 2.5 g fat (2 g saturated fat), 50 mg sodium, 18 g carbs (5 g fiber, 6 g sugar, 6 g sugar alcohol), 7 g protein Really want to give these a go but we are diary free, can you suggest a substitute for the yoghurt please?Consumer Reports releases updated report on high levels of heavy metals in chocolate, NCA reaffirms chocolate is “safe to eat” Other add-ins: In addition to the blueberries, try folding in some chopped nuts or chia seeds. These will give the muffins a lovely texture, and add extra protein and healthy fat. Leftovers you grow bulbous green mushrooms. These may be eaten to automatically stabilize one dying creature.
Great Deal 
New Comment