A&W Root Beer Fridge Pack Cans, 355 mL, 12 Pack

Product Information

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Hires developed his root tea made from sassafras in 1875, debuted a commercial version of root beer at the Philadelphia Centennial Exposition in 1876, and began selling his extract. While no standard recipe exists, the primary ingredients in modern root beer are filtered water, sugar, and safrole-free sassafras extract, which complements other flavors.The subtle taste originates from the herb extracts of the female Sassafras plant, which grows in specific areas of North America and East Asia. Carbonated water, high fructose corn syrup and/or sugar, caramel color, sodium benzoate (preservative), natural and artificial flavors.

Root beer can be made at home with processed extract obtained from a factory, [20] or it can also be made from herbs and roots that have not yet been processed. The flavor of these beverages may vary from typical North American versions, [17] or be similar to those found in North America.Root beer is a sweet North American soft drink traditionally made using the root bark of the sassafras tree Sassafras albidum or the vine of Smilax ornata (known as sarsaparilla, also used to make a soft drink, sarsaparilla) as the primary flavor.

Although product information is regularly updated, We are unable to accept liability for any incorrect information.IBC Root Beer is another brand of commercially-produced root beer that emerged during this period and is still well-known today. Disclaimer: Although we make every effort to ensure product information is correct and up-to-date, we are not responsible for typos, inaccuracies or mis-information on this site. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. Alcoholic and non-alcoholic traditional root beers make a thick and foamy head when poured, often enhanced by the addition of yucca extract, soybean protein, or other thickeners.