There’s a brilliantly boozy brunch in Cardiff, and it’s all about Bara Menyn's Welsh Works. Choose from a glorious array of brunch dishes, and then add in unlimited bubbles (or 6 bottles of beer if you'd prefer) for a whole hour and a quarter! Get the gang together and get brunching! 🍾First of all, choose your grub from:• The Works: Local free range pork and leek chipolata, thick cut Welsh free range bacon, poached egg and homemade bara menyn beans; spiced with Chilli Of The Valley smoky rubOr the tasty "On Toast" selection, including:• Signature Chilli Of The Valley: home baked beans and a soft boiled egg on sourdough toast• Grown up sausage and beans on toast: Tiger Bay spiced local free range sausage, bedded in our signature baked beans on sourdough (add a poached egg)• Classic smashed avocado on sourdough: topped with a soft boiled egg and our own chilli of the valley spicy chilli sauce (add bacon £2)• Smashed avocado on sourdough, truffle butter mushrooms and salty feta• Buck rarebit: strong Welsh cheddar rarebit on sourdough toast, topped with a soft boiled egg, served with chilli of the valley chipotle marmaladeThen sit back and relax as the prosecco and beer flow freely! PS: A word to the wise: The Cardiff Baycar Roath stop is a one minute walk from Bara Menyn – perfect for heading back to town after a few drinks, saving you valuable taxi money!