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Posted 20 hours ago

Venchi Aromatic Chocolate Truffle Cigar 100 g

£9.9£99Clearance
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The filling is enriched with caramel grains reminiscent of the crunchy texture of the Nougat caramelized hazelnut. Now, over 140 years later, Venchi make truffles, chocolates and gelato, with an aim of making life that little bit sweeter. The cigars showcase traditional Venchi innovations like nougatine, and the quality ingredients such as Piedmont hazelnuts and Sicilian orange peel. Made from premium offcuts of La Aurora cigars these machine-made Principes Chicos flavoured cigars put together both worlds: the tradition of the best tobacco using a modern process. High quality, Belgian dark chocolate cigarellos (cigarillos) for the decoration of cakes, desserts and ice cream.

Venchi’s hand-made and hand-wrapped cigars have remained one of their most popular creations throughout their history. Milano (MI), Italy | FAX +39 0171 791616 | VAT and Fiscal Code IT05744670968 - SDI Code HHBD9AK - REA MI-1862619 - Share Capital € 7. Ingredients: Sugar, cocoa butter, Piedmont hazelnut paste, cocoa mass, whole milk powder, caramel - 7. Popular with the men , these luxury solid milk or dark belgian chocolate cigars are ideal for any special occasion or just having some tasty fun. The box containing the chocolate cigars was very good quality and the cigars look very realistic (and are substantial!He has always reminisced about the “chocolate smokers outfit” he used to get every Christmas as a child. This information acts as a guide only and due to the environment in which our products are packaged; traces of Wheat, Gluten, Egg, Peanuts and other Nuts may be present.

Venchi’s nougatine chocolate cigar is made with the finest Italian ingredients, making it an exceptional chocolate bar for gifting or treating yourself to.Roll the paper into a tube 12-inches long with a 1-inch opening, and affix a piece of cellophane tape across the seam to hold it closed. Sugar, Cocoa butter, Candied orange peel (orange peel, glucose-fructose syrup, sugar, acidifier: citric acid. sugar, glucose syrup, cream (from milk), butter from milk), cocoa powder, emulsifier: soya lecithin, anhydrous milk fat, natural vanilla flavour. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. We had a little leftover ganache after making the cigars, and there was no way it was going to waste.

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