Plymouth Sloe Gin, 70 cl (packaging may vary)

Product Information

Plymouth Sloe Gin is an award-winning traditional fruit gin from Plymouth. It is batch distilled in the original Victorian copper pot still in England's Oldest Operating Gin Distillery in the South West of England. Plymouth Sloe Gin uses hand foraged sloe berries to produce a gin that strikes a perfect balance between the sweet and the bitter. A truly traditional English liqueur is made to a recipe Plymouth Gin first used in 1883. Its intensity and richness is the result of using high strength Plymouth Gin™ which extracts the maximum flavour from the sloe berries. Knoll, Aaron. "Plymouth Gin: Expert Gin Review and Tasting Notes". The Gin is In . Retrieved 4 February 2023.

Amazingly, the addition of sloe gin to gin and Campari made the “Sloegronie” impressively drinkable, still quite bitter, but even better than a real Negroni. Finally, I finished up the night with Plymouth’s Southside (pictured, because it was so cool looking), which actually didn’t include sloe gin at all. Essentially a Mojito with gin instead of rum, I was impressed with how much more interesting this now-tired drink could be. Sub in lemon for lime and add a shot of sloe gin and you’ve got a Sloe Gin Genie (pictured at top, next to the bottle). I’ll give it a try when I get a bottle of my own to play with. Gin Ahoy! A Navy-Strength Fleet Arrives". The New York Times. 21 February 2012 . Retrieved 25 September 2012. Plymouth Gin was the only spirit made in England, and one of only three gins in the world, that carried a geographical indication (GI) designation with the European Union, certifying its traditional origin. In 2015, the distillery's owners declined to pursue renewal of the GI, considering its protection was unneeded. [5] This leaves only Gin de Mahón from Spain and Vilniaus Džinas (Vilnius gin) from Lithuania to carry GI status. [6] Product [ edit ] Plymouth Sloe Gin is a quintessentially English drink - the origins of which have been lost in time.a b c d "Plymouth Gin". Attractions in Devon. Devon Online. 2005. Archived from the original on 5 June 2021 . Retrieved 22 February 2009. This cookie is used to a profile based on user's interest and display personalized ads to the users. In contrast, Plymouth Gin was viewed more favourably. The product was standardised and reliable, while its distillation occurred far from the slums of London where substandard gin had most often been both made and imbibed. [15] The global deployment of the Royal Navy who carried it on their ships, led to the renown and wider consumption of the Plymouth product. [18] [19] While use of gin in general declined in England from the 1750s, the Plymouth-style was somewhat insulated from the falling consumption and low regard which distilled grain spirits had acquired in the aftermath of the Gin Craze. [15] Plymouth also make a 'navy strength' variety of Plymouth Gin, which is 57% ABV (100° English proof), being the traditional strength demanded by the British Royal Navy. [12] It was a tradition in the Royal Navy that all newly commissioned vessels receive a "Plymouth Gin Commissioning kit", a wooden box containing two bottles of navy strength Plymouth gin and glassware. [13]

Gathers information for WordPress by themselves, first party analytics tool about how WP services are used. A collection of internal metrics for user activity, used to improve user experience. Rohrer, Finlo (28 July 2014). "When gin was full of sulphuric acid and turpentine". BBC News Magazine. Archived from the original on 23 May 2022 . Retrieved 4 February 2023. Plymouth Navy Strength". Plymouthgin.com. Archived from the original on 18 April 2021 . Retrieved 21 December 2021.Hughes, Ashlie (14 October 2021). "London Dry Vs. Plymouth Gin Explained: The Differences Between Them". VinePair . Retrieved 21 December 2021. Barley Barley wine Corn Mageu Pozol Tejuino Tesgüino Millet Oshikundu Tongba Rice Agkud Amazake Apo Beopju Brem Choujiu Chuak Dansul Gwaha-ju Hariya Makgeolli Mijiu Mirin Pangasi Rice wine Rượu cần Sake Sato Shaoxing wine Sonti Tapai Tapuy Rye Kvass Sorghum Pendhā Multiple grains Ale Ara Beer Boza Huangjiu