• ESN Christmas Meal!

  • Thu, 12-12-2019 at 19:00
  • The Bobbin
    500 King Street
    AB24 5ST Aberdeen
ESN Christmas Meal! - The Bobbin - Aberdeen

HO HO HO!It’s time to forget about exams and get into the festive spirit!!Come join us for our last event of the year at our annual Christmas meal!! We will have a 3 course meal (options below) and a glass of wine at the Bobbin for £16!--- We need to let the bobbin know what you are having by the 5th of December so please;1) Place your order here asap: https://forms.gle/Rqw6PTJZEqboLefeA2) A payment of £16 can be made to the ESN bank account here:Name: "AU EXCHANGE ABDN SOCIETY"Sort code: 80-22-60Account number: 16936263IBAN: GB38BOFS80226016936263BIC/Swift: BOFSGBS1SDPReference: Please make the reference your name (e.g. "Xmas_JohnSmith") so we know you have paid.(send us a message on Facebook if you have any issues with this)excited to see you all there!!xoxo🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄STARTERS:🎄TOMATO AND BASIL SOUP (V)Served with bread and butter🎄TOMATO AND BASIL SOUP (VG)Served with caramelised onion bread🎄PRAWN & CRAB BITESCrispy coated filo king prawns, coupled with crab, prawn & mac cheese bites and served with a vodka Bloody Mary ketchup🎄BUTTERMILK-COATED PORK BELLY BITESWith cranberry ketchup🎄VEGAN NACHOS (VG)With smoky soya sloppy joe and Violife grated mature, vegan mayo and guacamoleMAINS🎄HAND-CARVED TURKEYWith a pork, orange & fig stuffing, pigs-in-blankets, roast potatoes, seasonal vegetables, roasted parsnips and red wine gravy🎄SMOKED CHEEZE & BEETROOT TART (VG)A vegan cheeze filling of butternut squash and onion chutney, encased in a beetroot pastry tart, served with roast potatoes, seasonal vegetables, roasted parsnips and cranberry gravy on the side🎄RIB OF BEEFSlow-cooked top rib of beef, finished with a roasted onion, Madeira wine & redcurrant sauce, topped with chives and served with roast potatoes, seasonal vegetables and roasted parsnip🎄FESTIVE BURGERChoose from a crispy coated turkey fillet burger, or our premium British and Irish beef burger with bacon. Topped with a burger cheese slice and a hot turkey, cranberry & sage & onion stuffing topper, in a soft bun, served with pigs-in-blankets, fries and a cranberry sauce dip 🎄FESTIVE SPICY BEAN BURGER (VG)Topped with smoky soya sloppy joe, a Violife mature slice and a vegan bacon-flavour crumb, served in a soft bun,with vegan mayo, iceberg lettuce, onion and gherkins, topped with a Quorn™ sausage and nachos on the sideDESSERTS🎄BAKED VANILLA CHEESECAKE (V)Served with a strawberry & Prosecco compote🎄CHOCOLATE SALTED CARAMEL BAR (VG-M)With a chocolate-flavoured sauce🎄PORNSTAR PAVLOVA (V)A meringue nest, topped with a Prosecco, vodka, mango & passion fruit compote, with Champagne sorbet🎄CHRISTMAS MINCE PIE SUNDAE (V)Pieces of spiced muffin with a brandy butter filling, mince pie ice cream, caramel and chocolate-flavoured sauces,finished with a swirl of cream and topped with a Flake and festive edible glittermore info on food menu here:https://www.spccs1.co.uk/menus/COMMON%20ROOM%20-%20FESTIVE%20FAYRE%20MENU%20-%20CR%20FOODB3&4.pdf